Winery K & MQuail Run Vineyard Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
The Quail Run Vineyard Grenache of the Winery K & M is in the top 20 of wines of Rogue Valley.
Wine flavors and olphactive analysis
On the nose the Quail Run Vineyard Grenache of Winery K & M in the region of Oregon often reveals types of flavors of earth.
Food and wine pairings with Quail Run Vineyard Grenache
Pairings that work perfectly with Quail Run Vineyard Grenache
Original food and wine pairings with Quail Run Vineyard Grenache
The Quail Run Vineyard Grenache of Winery K & M matches generally quite well with dishes of beef or mature and hard cheese such as recipes of stuffed beef rolls or filet mignon stuffed with bacon and comté cheese.
Details and technical informations about Winery K & M's Quail Run Vineyard Grenache.
Discover the grape variety: Padeiro
Lively, intensely coloured reds to drink young, with a deep purple colour, present tannins and a taut palate with pronounced acidity, with signature aromas of red fruits (cherry, redcurrant), gentle spices and floral notes. Fresh, northern profile. Often blended with Vinhão and Espadeiro, it contributes to the red Vinho Verde wines of the Minho. Portuguese black variety grown in the Vinho Verde region, especially in the Basto sub-region.
Last vintages of this wine
The best vintages of Quail Run Vineyard Grenache from Winery K & M are 0
Informations about the Winery K & M
The Winery K & M is one of of the world's greatest estates. It offers 19 wines for sale in the of Rogue Valley to come and discover on site or to buy online.
The wine region of Rogue Valley
Warm, high-altitude AVA (300-600 m) of southern Oregon: signature Tempranillo as the royal red — structured and flavoursome with notes of cherry, plum, leather, tobacco and a touch of spice, round tannins. Elegant, peppery Syrah in emblematic support (blackberry, blackcurrant, garrigue). Cabernet Sauvignon, Merlot and Viognier succeed as warm-climate grapes. Fresh high-altitude Pinot Noir.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Wine library
Cellar in which are kept bottles that retrace the history of a domain, a vintage, an exceptional wine, etc., and which constitute a collection. It is also said of a place that offers a very wide choice of wines served by the glass. The oenotheques are more and more widespread in the living rooms opened to the public.
