Winery K.H. SchneiderMarbach Riesling Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Marbach Riesling Auslese from the Winery K.H. Schneider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marbach Riesling Auslese of Winery K.H. Schneider in the region of Nahe is a with a nice freshness.
Food and wine pairings with Marbach Riesling Auslese
Pairings that work perfectly with Marbach Riesling Auslese
Original food and wine pairings with Marbach Riesling Auslese
The Marbach Riesling Auslese of Winery K.H. Schneider matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork chops with curry and honey, mussel clusters or thai beef wok.
Details and technical informations about Winery K.H. Schneider's Marbach Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Marbach Riesling Auslese from Winery K.H. Schneider are 0
Informations about the Winery K.H. Schneider
The Winery K.H. Schneider is one of of the world's great estates. It offers 37 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Tertiary aromas
Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.
