Winery JuntosEcológico Verdejo
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.
Taste structure of the Ecológico Verdejo from the Winery Juntos
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ecológico Verdejo of Winery Juntos in the region of Castille is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ecológico Verdejo of Winery Juntos in the region of Castille often reveals types of flavors of citrus fruit.
Food and wine pairings with Ecológico Verdejo
Pairings that work perfectly with Ecológico Verdejo
Original food and wine pairings with Ecológico Verdejo
The Ecológico Verdejo of Winery Juntos matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of cabbage casserole, fish pot or nanie's diced ham quiche.
Details and technical informations about Winery Juntos's Ecológico Verdejo.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Ecológico Verdejo from Winery Juntos are 2017, 2014, 2016
Informations about the Winery Juntos
The Winery Juntos is one of of the world's greatest estates. It offers 5 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
News related to this wine
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.