Winery Jules DucValais Pirra de Ban Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Valais Pirra de Ban Pinot Noir from the Winery Jules Duc
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valais Pirra de Ban Pinot Noir of Winery Jules Duc in the region of Valais is a with a nice freshness.
Food and wine pairings with Valais Pirra de Ban Pinot Noir
Pairings that work perfectly with Valais Pirra de Ban Pinot Noir
Original food and wine pairings with Valais Pirra de Ban Pinot Noir
The Valais Pirra de Ban Pinot Noir of Winery Jules Duc matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef with onions chinese style, guinea fowl with olives or real paella recipe from valencia.
Details and technical informations about Winery Jules Duc's Valais Pirra de Ban Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Valais Pirra de Ban Pinot Noir from Winery Jules Duc are 0
Informations about the Winery Jules Duc
The Winery Jules Duc is one of of the world's greatest estates. It offers 12 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.
