Domaine de BellevueGranit Muscadet
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Granit Muscadet from the Domaine de Bellevue
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Granit Muscadet of Domaine de Bellevue in the region of Loire Valley is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Granit Muscadet of Domaine de Bellevue in the region of Loire Valley often reveals types of flavors of earth.
Food and wine pairings with Granit Muscadet
Pairings that work perfectly with Granit Muscadet
Original food and wine pairings with Granit Muscadet
The Granit Muscadet of Domaine de Bellevue matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of rice with seafood, aperitif skewers edam/basilic/dry apricot or fish with cream sauce.
Details and technical informations about Domaine de Bellevue's Granit Muscadet.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Granit Muscadet from Domaine de Bellevue are 2014, 2013, 2015
Informations about the Domaine de Bellevue
The Domaine de Bellevue is one of of the world's greatest estates. It offers 30 wines for sale in the of Muscadet to come and discover on site or to buy online.
The wine region of Muscadet
The wine region of Muscadet is located in the region of Basse Loire of Muscadet of France. Wineries and vineyards like the Domaine Bêtes Curieuses or the Domaine Bonnet-Huteau produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Muscadet are Melon, Cabernet franc and Muscadelle, they are then used in wines in blends or as a single variety. On the nose of Muscadet often reveals types of flavors of grapefruit, white peach or flint and sometimes also flavors of tomatoes, floral or spices.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.
