
Winery J.R. DillDeChaunac
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the DeChaunac of Winery J.R. Dill in the region of New York often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Details and technical informations about Winery J.R. Dill's DeChaunac.
Discover the grape variety: Putzcheere
It is believed to have originated in Hungary, in the region bordering Romania, from where it spread to Germany, Alsace and the southwest of France, particularly in the Gers and high Pyrenees departments. It is also found in the United States (California). Today, it is almost absent from French vineyards. - Synonyms: putchir, putscher, butschera (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of DeChaunac from Winery J.R. Dill are 2015, 2012, 2010, 2016 and 0.
Informations about the Winery J.R. Dill
The Winery J.R. Dill is one of of the world's greatest estates. It offers 27 wines for sale in the of Seneca Lake to come and discover on site or to buy online.
The wine region of Seneca Lake
The wine region of Seneca Lake is located in the region of Finger Lakes of New York of United States. Wineries and vineyards like the Domaine Hermann J. Wiemer or the Domaine Hermann J. Wiemer produce mainly wines white, red and sparkling.
The wine region of New York
New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.
The word of the wine: Ploussard
See poulsard.













