Winery Journeys End VineyardsThe Bobby Dazzler Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the The Bobby Dazzler Shiraz from the Winery Journeys End Vineyards
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Bobby Dazzler Shiraz of Winery Journeys End Vineyards in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Bobby Dazzler Shiraz of Winery Journeys End Vineyards in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit.
Food and wine pairings with The Bobby Dazzler Shiraz
Pairings that work perfectly with The Bobby Dazzler Shiraz
Original food and wine pairings with The Bobby Dazzler Shiraz
The The Bobby Dazzler Shiraz of Winery Journeys End Vineyards matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cataplana with seafood, merguez - courgettes gratin (leftover barbecue) or duck breast with foie gras sauce.
Details and technical informations about Winery Journeys End Vineyards's The Bobby Dazzler Shiraz.
Discover the grape variety: Araignan
Simple, fresh whites with a pale golden robe, supple palate with moderate acidity, showing understated citrus and white flower aromas. Discreet rustic Béarnais profile. Now almost extinct, preserved in a few heritage plots of Béarn and studied for its ampelographic and historical interest. White French autochtone variety from the South-West, in Béarn, very rare.
Last vintages of this wine
The best vintages of The Bobby Dazzler Shiraz from Winery Journeys End Vineyards are 2010, 2013, 0, 2009 and 2008.
Informations about the Winery Journeys End Vineyards
The Winery Journeys End Vineyards is one of of the world's greatest estates. It offers 10 wines for sale in the of Fleurieu to come and discover on site or to buy online.
The wine region of Fleurieu
Wine peninsula south of Adelaide, kingdom of sunny Shiraz. McLaren Vale as star: powerful, velvety reds with signature notes of blackberry, black plum, chocolate, sweet spices, eucalyptus and a black-olive touch, round tannins and a generous palate — centenarian old vines. Firm Cabernet (blackcurrant, mint), perfumed old-vine Grenache (cherry, garrigue). Ample Chardonnay as white.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
