Winery JosićTerra Viva Pinot Bijeli
White wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
The Terra Viva Pinot Bijeli of the Winery Josić is in the top 60 of wines of Slavonija.
Food and wine pairings with Terra Viva Pinot Bijeli
Pairings that work perfectly with Terra Viva Pinot Bijeli
Original food and wine pairings with Terra Viva Pinot Bijeli
The Terra Viva Pinot Bijeli of Winery Josić matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of quick salmon skewers or chinese noodles with shrimp.
Details and technical informations about Winery Josić's Terra Viva Pinot Bijeli.
Discover the grape variety: Pinot blanc
Round, supple whites with a soft palate, showing discreet aromas of apple, pear, fresh almond, white flowers and brioche notes. Moderate acidity, light finish. Star of Crémant d'Alsace (fine, taut sparkling) and base of Edelzwicker. Grown in Germany (Weissburgunder, Baden-Württemberg), northern Italy (Pinot Bianco, Alto Adige), Austria and Luxembourg. A white mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Terra Viva Pinot Bijeli from Winery Josić are 2018, 0
Informations about the Winery Josić
The Winery Josić is one of of the world's great estates. It offers 15 wines for sale in the of Slavonija to come and discover on site or to buy online.
The wine region of Slavonija
Croatia's largest wine region in the east between Drava, Danube and Sava. Graševina (Welschriesling) signature white king: lively and fruity with signature notes of green apple, pear, citrus, white flowers, fresh herbs and almond hint, taut quenching palate — the soul of Slavonia. Aromatic Traminac (lychee, rose), ample Chardonnay, lively Sauvignon. Peppery Frankovka (Blaufränkisch), firm Cabernet reds.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.
