Winery Joseph TerrailsCuvée des Vignerons Fitou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Cuvée des Vignerons Fitou
Pairings that work perfectly with Cuvée des Vignerons Fitou
Original food and wine pairings with Cuvée des Vignerons Fitou
The Cuvée des Vignerons Fitou of Winery Joseph Terrails matches generally quite well with dishes of beef, pasta or veal such as recipes of fricandeaux german style, ricotta and spinach lasagna or oven-baked veal cutlets.
Details and technical informations about Winery Joseph Terrails's Cuvée des Vignerons Fitou.
Discover the grape variety: Emerald seedless
Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.
Informations about the Winery Joseph Terrails
The Winery Joseph Terrails is one of wineries to follow in Fitou.. It offers 5 wines for sale in the of Fitou to come and discover on site or to buy online.
The wine region of Fitou
Fitou is a red wine appellation in the heart of the Languedoc-Roussillon wine region in southern France. The wine takes its name from a small Village located a few kilometres from the Mediterranean coast. The typical Fitou wine is not dissimilar to the reds produced in the neighbouring Corbières (i. e.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Stave
A slat of wood that makes up the barrel.
