Winery Joseph Lafarge32
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the 32 from the Winery Joseph Lafarge
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 32 of Winery Joseph Lafarge in the region of Burgundy is a with a nice freshness.
Food and wine pairings with 32
Pairings that work perfectly with 32
Original food and wine pairings with 32
The 32 of Winery Joseph Lafarge matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of spaghetti with homemade pesto, quiche without eggs or basque chicken.
Details and technical informations about Winery Joseph Lafarge's 32.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of 32 from Winery Joseph Lafarge are 2017, 0
Informations about the Winery Joseph Lafarge
The Winery Joseph Lafarge is one of of the world's greatest estates. It offers 8 wines for sale in the of Mâcon to come and discover on site or to buy online.
The wine region of Mâcon
Vast flagship appellation of the Mâconnais (southern Burgundy): Chardonnay signature as the white king — pale gold with silvery glints, fresh and easy-drinking with notes of apple, pear, peach, apricot, citrus and a signature quince touch, vivid fruit-acidity balance. Gamay and Pinot Noir in supple fruity reds (cassis, blackberry, redcurrant, violet, undergrowth), melted tannins. AOC (1937), ~4,400 ha across 96 communes (Saône-et-Loire), limestone, clay and schist, semi-continental temperate.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Leaflet
Small barrel with a capacity of 112 to 136 litres depending on the region.
