Winery Joseph DrouhinMâcon-Bussières Les Clos
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Mâcon-Bussières Les Clos from the Winery Joseph Drouhin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mâcon-Bussières Les Clos of Winery Joseph Drouhin in the region of Burgundy is a .
Wine flavors and olphactive analysis
On the nose the Mâcon-Bussières Les Clos of Winery Joseph Drouhin in the region of Burgundy often reveals types of flavors of cream, citrus or apples and sometimes also flavors of peach, butter or lime.
Food and wine pairings with Mâcon-Bussières Les Clos
Pairings that work perfectly with Mâcon-Bussières Les Clos
Original food and wine pairings with Mâcon-Bussières Les Clos
The Mâcon-Bussières Les Clos of Winery Joseph Drouhin matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of pasta with peas and bacon, quiche with bacon and gruyère cheese or beef carrots.
Details and technical informations about Winery Joseph Drouhin's Mâcon-Bussières Les Clos.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Mâcon-Bussières Les Clos from Winery Joseph Drouhin are 2012, 2011, 2018, 2016 and 2014.
Informations about the Winery Joseph Drouhin
The Winery Joseph Drouhin is one of of the world's great estates. It offers 194 wines for sale in the of Mâcon-Bussières to come and discover on site or to buy online.
The wine region of Mâcon-Bussières
The wine region of Mâcon-Bussières is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine de la Sarazinière or the Domaine Les Héritiers du Comte Lafon produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Bussières are Chardonnay, Gamay noir and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Bussières often reveals types of flavors of cream, oaky or tree fruit and sometimes also flavors of spices, citrus fruit or petroleum.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Primeur
Said of wines from the last vintage and, by extension, wines of the year, fruity and easy-drinking, put on sale on the third Thursday in November. The AOC regulations specify that a wine is said to be primeur if it is bottled before the spring, and nouveau if it is bottled before the following harvest. Beaujolais Nouveau is therefore a vin primeur.
