Winery Weingut Josef FritzRoter Veltliner Ried Mordthal
White wine
This wine generally goes well with
The Roter Veltliner Ried Mordthal of the Winery Weingut Josef Fritz is in the top 70 of wines of Wagram.
Wine flavors and olphactive analysis
On the nose the Roter Veltliner Ried Mordthal of Winery Weingut Josef Fritz in the region of Weinland often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit.
Details and technical informations about Winery Weingut Josef Fritz's Roter Veltliner Ried Mordthal.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Roter Veltliner Ried Mordthal from Winery Weingut Josef Fritz are 2017, 2019, 2018, 2016
Informations about the Winery Weingut Josef Fritz
The Winery Weingut Josef Fritz is one of of the world's greatest estates. It offers 31 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
