Winery Josef BriglKaltenburg Kalterersee Auslese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kaltenburg Kalterersee Auslese from the Winery Josef Brigl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaltenburg Kalterersee Auslese of Winery Josef Brigl in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Kaltenburg Kalterersee Auslese
Pairings that work perfectly with Kaltenburg Kalterersee Auslese
Original food and wine pairings with Kaltenburg Kalterersee Auslese
The Kaltenburg Kalterersee Auslese of Winery Josef Brigl matches generally quite well with dishes of beef, pasta or lamb such as recipes of veal shank with mushrooms, marco's pasta with bacon or pasta with merguez.
Details and technical informations about Winery Josef Brigl's Kaltenburg Kalterersee Auslese.
Discover the grape variety: Picolit noir
A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.
Informations about the Winery Josef Brigl
The Winery Josef Brigl is one of of the world's great estates. It offers 53 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.