Winery Jorge RubioPrivado Reserva Chardonnay Roble
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Privado Reserva Chardonnay Roble from the Winery Jorge Rubio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Privado Reserva Chardonnay Roble of Winery Jorge Rubio in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with Privado Reserva Chardonnay Roble
Pairings that work perfectly with Privado Reserva Chardonnay Roble
Original food and wine pairings with Privado Reserva Chardonnay Roble
The Privado Reserva Chardonnay Roble of Winery Jorge Rubio matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of braised (green) cabbage, marinated raw salmon ('gravad lax' in swedish) or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Jorge Rubio's Privado Reserva Chardonnay Roble.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jorge Rubio
The Winery Jorge Rubio is one of of the world's great estates. It offers 39 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
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The word of the wine: Effervescent
Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.