Winery Johannes Louis - Fleur du Temps Muscat

Winery Johannes LouisFleur du Temps Muscat

The Fleur du Temps Muscat of Winery Johannes Louis is a wine from the region of Bielersee of Neuchâtel.
This wine generally goes well with
The Fleur du Temps Muscat of the Winery Johannes Louis is in the top 0 of wines of Bielersee.

Details and technical informations about Winery Johannes Louis's Fleur du Temps Muscat.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Juwel

Aromatic, fine whites with a pale golden robe and an airy palate, with signature aromas of white flowers, white-fleshed fruit (apple, pear) and delicate notes. Supple and accessible profile. Grown on small surfaces in Germany, remains very niche, used in blends or for dry whites. German white variety obtained at Geisenheim (riesling × pinot blanc), medium ripening.

Informations about the Winery Johannes Louis

The winery offers 16 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Bielersee in the region of Neuchâtel

The Winery Johannes Louis is one of of the world's great estates. It offers 14 wines for sale in the of Bielersee to come and discover on site or to buy online.

Top wine Neuchâtel
In the top 25000 of of Switzerland wines
In the top 250 of of Bielersee wines
In the top 350000 of wines
In the top 1500000 wines of the world

The wine region of Bielersee

Swiss vineyard on steep slopes around Lake Biel, micro-climate tempered by the water and 70+ grape varieties. Signature Chasselas reigns in white: mineral and nervy with signature notes of white flowers, citrus, white apple, flint and a lakeside saline touch, taut, thirst-quenching palate — the Bernese soul as aperitif or with cheese. Fine, silky Pinot Noir (red cherry, undergrowth). Ample Pinot Gris (pear, honey), fresh Chardonnay, straight Pinot Blanc.


The wine region of Neuchâtel

Swiss vineyard on the western shore of the lake, 606 ha in the Three Lakes region. Signature Pinot Noir (55% of the vineyard, the local prince): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Specialty invented here: Œil-de-Perdrix, a delicate Pinot Noir rosé with salmon hues. Lively, mineral Chasselas (citrus, flint) in white, including the identity-marking Non-Filtré primeur.

The word of the wine: Evolved

Said of a wine showing by its colour (tuilé in the case of reds, amber in the case of whites), its aromas or its structure that it is nearing the end of its peak and needs to be drunk quickly.

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