Winery Johanès BoubéeReserve Le Canotier Languedoc Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Reserve Le Canotier Languedoc Rosé from the Winery Johanès Boubée
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Le Canotier Languedoc Rosé of Winery Johanès Boubée in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Reserve Le Canotier Languedoc Rosé
Pairings that work perfectly with Reserve Le Canotier Languedoc Rosé
Original food and wine pairings with Reserve Le Canotier Languedoc Rosé
The Reserve Le Canotier Languedoc Rosé of Winery Johanès Boubée matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna with courgettes and fresh goat cheese, mushroom, bacon and gruyere quiche or tomato tartar.
Details and technical informations about Winery Johanès Boubée's Reserve Le Canotier Languedoc Rosé.
Discover the grape variety: Vranac
Intensely coloured, structured reds for ageing, with a deep purple colour, firm tannins and an ample palate, with signature aromas of black fruits (blackberry, blackcurrant, plum), spices, balsamic notes and hints of tobacco. Star of Montenegrin viticulture (Plantaže) and a signature variety for the great reds of North Macedonia and Kosovo, a typical expression of the western Balkans. Indigenous black variety of Montenegro and North Macedonia, whose name means "black horse".
Informations about the Winery Johanès Boubée
The Winery Johanès Boubée is one of wineries to follow in Languedoc.. It offers 167 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.
