
Winery Johanès BoubéeReserve Le Canotier Languedoc Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Reserve Le Canotier Languedoc Rosé from the Winery Johanès Boubée
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Le Canotier Languedoc Rosé of Winery Johanès Boubée in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Reserve Le Canotier Languedoc Rosé
Pairings that work perfectly with Reserve Le Canotier Languedoc Rosé
Original food and wine pairings with Reserve Le Canotier Languedoc Rosé
The Reserve Le Canotier Languedoc Rosé of Winery Johanès Boubée matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta shells, cream and tuna quiche or parmesan crisps.
Details and technical informations about Winery Johanès Boubée's Reserve Le Canotier Languedoc Rosé.
Discover the grape variety: Genovèse
Genovese blanc is a grape variety that originated in France (Corsica). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Genovese blanc can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Johanès Boubée
The Winery Johanès Boubée is one of wineries to follow in Languedoc.. It offers 167 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.














