Winery Johanès BoubéePrince de Saint Mérac Saint Julien
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Prince de Saint Mérac Saint Julien from the Winery Johanès Boubée
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Prince de Saint Mérac Saint Julien of Winery Johanès Boubée in the region of Bordeaux is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Prince de Saint Mérac Saint Julien of Winery Johanès Boubée in the region of Bordeaux often reveals types of flavors of blackberry, tobacco or vanilla and sometimes also flavors of leather, non oak or earth.
Food and wine pairings with Prince de Saint Mérac Saint Julien
Pairings that work perfectly with Prince de Saint Mérac Saint Julien
Original food and wine pairings with Prince de Saint Mérac Saint Julien
The Prince de Saint Mérac Saint Julien of Winery Johanès Boubée matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of enchiladas franchouillards, stuffed zucchini with merguez, beef and spices or duck aiguillettes with basalmic.
Details and technical informations about Winery Johanès Boubée's Prince de Saint Mérac Saint Julien.
Discover the grape variety: Malvasia nera di Brindisi
Structured, aromatic reds with good ageing potential, deep purple, full-bodied tannins and a broad palate, with aromas of dark fruits (plum, blackberry), spices, tobacco and Mediterranean balsamic notes. Warm Salento profile. Often blended with Negroamaro, it adds aromatic richness to the great reds of southern Puglia. Black Malvasia variety grown near Brindisi in Puglia.
Last vintages of this wine
The best vintages of Prince de Saint Mérac Saint Julien from Winery Johanès Boubée are 2010, 2013, 2016, 2015 and 2011.
Informations about the Winery Johanès Boubée
The Winery Johanès Boubée is one of of the world's greatest estates. It offers 167 wines for sale in the of Saint-Julien to come and discover on site or to buy online.
The wine region of Saint-Julien
Médoc AOC, perfect balance between Pauillac and Margaux (Bordeaux, 11 Crus Classés 1855): signature Cabernet Sauvignon as red king (~61%) with Merlot, Petit Verdot, Cabernet Franc — almost black dark ruby robe with intense signature notes of blueberry, blackcurrant, blackberry, plum evolving into liquorice, tobacco, truffle and leather, infinitely elegant melting silky tannins, dense, refined and velvety. AOC (1936), Garonne gravel, decade-long ageing.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Grand cru classé
In the Bordeaux region, this refers to certain châteaux in the Médoc and also in Saint-Émilion which are classified.
