Winery Joggerst & FilsLieu-dit-Steinacker Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Lieu-dit-Steinacker Muscat
Pairings that work perfectly with Lieu-dit-Steinacker Muscat
Original food and wine pairings with Lieu-dit-Steinacker Muscat
The Lieu-dit-Steinacker Muscat of Winery Joggerst & Fils matches generally quite well with dishes of spicy food or sweet desserts such as recipes of stuffed round zucchini or chocolate mousse.
Details and technical informations about Winery Joggerst & Fils's Lieu-dit-Steinacker Muscat.
Discover the grape variety: Velteliner vert
- Origin: This variety is widely cultivated in Austria. It is believed to be the result of a natural intraspecific cross between Savagnin and another ancient Austrian variety called Saint Georgen. It can also be found in the northeastern part of Italy, in Germany, Hungary, Romania, Russia, the Czech Republic, Slovakia, Moravia, Croatia, the United States (Oregon, Maryland, etc.), Australia, New Zealand and Canada.
Informations about the Winery Joggerst & Fils
The Winery Joggerst & Fils is one of of the world's greatest estates. It offers 21 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
