Winery Joaquin203 Piante a Lapio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the 203 Piante a Lapio from the Winery Joaquin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 203 Piante a Lapio of Winery Joaquin in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the 203 Piante a Lapio of Winery Joaquin in the region of Campania often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of chestnut.
Food and wine pairings with 203 Piante a Lapio
Pairings that work perfectly with 203 Piante a Lapio
Original food and wine pairings with 203 Piante a Lapio
The 203 Piante a Lapio of Winery Joaquin matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mi sao, light tuna-tomato quiche (without cream) or dried tomato, feta and green olive cake.
Details and technical informations about Winery Joaquin's 203 Piante a Lapio.
Discover the grape variety: Khindogni
Structured, deeply coloured reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, leather and Caucasian balsamic notes. Fine ageing potential. Grown in the Ararat Valley and Nagorno-Karabakh, producing characterful Armenian artisan cuvées. Native Armenian black grape, studied for its Caucasian genetic interest.
Last vintages of this wine
The best vintages of 203 Piante a Lapio from Winery Joaquin are 2013, 2012, 2011
Informations about the Winery Joaquin
The Winery Joaquin is one of of the world's greatest estates. It offers 10 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.
