Winery Joaquin203 Piante a Lapio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the 203 Piante a Lapio from the Winery Joaquin
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 203 Piante a Lapio of Winery Joaquin in the region of Campanie is a powerful.
Wine flavors and olphactive analysis
On the nose the 203 Piante a Lapio of Winery Joaquin in the region of Campanie often reveals types of flavors of non oak, oak or tree fruit and sometimes also flavors of chestnut.
Food and wine pairings with 203 Piante a Lapio
Pairings that work perfectly with 203 Piante a Lapio
Original food and wine pairings with 203 Piante a Lapio
The 203 Piante a Lapio of Winery Joaquin matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with curry, zucchini quiche or rice and cheese ball.
Details and technical informations about Winery Joaquin's 203 Piante a Lapio.
Discover the grape variety: Roussette d'Ayze
Roussette d'Ayze is one of the secondary grape varieties used in the production of Ayze wines. It is grown only in the Arve Valley, in the communes of Marignier, Ayze and Bonneville, covering a total area of approximately 22 hectares. If its grapes are white at the beginning, they gradually turn golden, until they are ripe. Despite the juicy pulp of the Ayze roussette, it is not sufficiently aromatic and the wine it produces is of average quality, which is why it is considered more effective in the production of sparkling wines. The cultivation is fruitful and somewhat rapid, provided of course that this variety is not exposed to grey rot or mildew.
Last vintages of this wine
The best vintages of 203 Piante a Lapio from Winery Joaquin are 2013, 2012, 2011
Informations about the Winery Joaquin
The Winery Joaquin is one of of the world's greatest estates. It offers 10 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
News related to this wine
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The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
