Winery Joan SardàTorre de la Vid Brut
Sparkling wine
This wine is a blend of 2 varietals which are the Parellada and the Xarello.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Torre de la Vid Brut from the Winery Joan Sardà
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Torre de la Vid Brut of Winery Joan Sardà in the region of Catalogne is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Torre de la Vid Brut
Pairings that work perfectly with Torre de la Vid Brut
Original food and wine pairings with Torre de la Vid Brut
The Torre de la Vid Brut of Winery Joan Sardà matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of californian sushi (reverse maki), bacon dates or fillets of sole en papillote.
Discover the grape variety: Parellada
The white Parellada is a grape variety that originated in France (Spain). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Parellada can be found cultivated in these vineyards: Languedoc & Roussillon, South West.
Last vintages of this wine
The best vintages of Torre de la Vid Brut from Winery Joan Sardà are 0, 2014
Informations about the Winery Joan Sardà
The Winery Joan Sardà is one of of the world's greatest estates. It offers 34 wines for sale in the of Catalogne to come and discover on site or to buy online.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Cupbearer
Person in charge of choosing and serving wines. Old term for the sommelier.
