Winery J.M. SohlerLa Pièce de la Chapelle Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, veal or game (deer, venison).
The La Pièce de la Chapelle Pinot Noir of the Winery J.M. Sohler is in the top 40 of wines of Alsace.
Taste structure of the La Pièce de la Chapelle Pinot Noir from the Winery J.M. Sohler
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Pièce de la Chapelle Pinot Noir of Winery J.M. Sohler in the region of Alsace is a with a nice freshness.
Food and wine pairings with La Pièce de la Chapelle Pinot Noir
Pairings that work perfectly with La Pièce de la Chapelle Pinot Noir
Original food and wine pairings with La Pièce de la Chapelle Pinot Noir
The La Pièce de la Chapelle Pinot Noir of Winery J.M. Sohler matches generally quite well with dishes of veal, game (deer, venison) or poultry such as recipes of veal shank in a pot au feu with star anise, rabbit with onions and mustard or royal couscous (lamb, chicken, merguez).
Details and technical informations about Winery J.M. Sohler's La Pièce de la Chapelle Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery J.M. Sohler
The Winery J.M. Sohler is one of of the world's greatest estates. It offers 16 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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