Winery Jean-Philippe MarchandPuligny-Montrachet 1er Cru 'Le Champ Gain'
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Puligny-Montrachet 1er Cru 'Le Champ Gain'
Pairings that work perfectly with Puligny-Montrachet 1er Cru 'Le Champ Gain'
Original food and wine pairings with Puligny-Montrachet 1er Cru 'Le Champ Gain'
The Puligny-Montrachet 1er Cru 'Le Champ Gain' of Winery Jean-Philippe Marchand matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of venison stew with red wine, roast veal with chanterelles and cream or saddle of venison with fresh cream.
Details and technical informations about Winery Jean-Philippe Marchand's Puligny-Montrachet 1er Cru 'Le Champ Gain'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Jean-Philippe Marchand
The Winery Jean-Philippe Marchand is one of of the world's great estates. It offers 176 wines for sale in the of Puligny-Montrachet 1er Cru 'Champ Gain' to come and discover on site or to buy online.
The wine region of Puligny-Montrachet 1er Cru 'Champ Gain'
The wine region of Puligny-Montrachet 1er Cru 'Champ Gain' is located in the region of Puligny-Montrachet Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Roger Belland or the Domaine Francois Carillon produce mainly wines white and red. The most planted grape varieties in the region of Puligny-Montrachet 1er Cru 'Champ Gain' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Puligny-Montrachet 1er Cru 'Champ Gain' often reveals types of flavors of earth, stone or oil and sometimes also flavors of spices, tropical fruit or lime.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Grape
Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.
