Winery Jean MoutardierMillésimé Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Millésimé Brut Champagne from the Winery Jean Moutardier
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Millésimé Brut Champagne of Winery Jean Moutardier in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Millésimé Brut Champagne of Winery Jean Moutardier in the region of Champagne often reveals types of flavors of apples, apricot or toasty and sometimes also flavors of brioche, honey or non oak.
Food and wine pairings with Millésimé Brut Champagne
Pairings that work perfectly with Millésimé Brut Champagne
Original food and wine pairings with Millésimé Brut Champagne
The Millésimé Brut Champagne of Winery Jean Moutardier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of spanish paella, wild rice salad with tuna or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Jean Moutardier's Millésimé Brut Champagne.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Millésimé Brut Champagne from Winery Jean Moutardier are 2007, 2008
Informations about the Winery Jean Moutardier
The Winery Jean Moutardier is one of of the world's greatest estates. It offers 12 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Old vines
There are no specific regulations governing the term "vieilles vignes". After 20 to 25 years, the yields stabilize and tend to decrease, the vines are deeply rooted, and the grapes that come from them give richer, more concentrated, more sappy wines, expressing with more nuance the characteristics of their terroir. It is possible to find plots of vines that claim to be a century old.
