
Jean Marc Lafont - Domaine de Bel AirMorgon
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Morgon from the Jean Marc Lafont - Domaine de Bel Air
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Morgon of Jean Marc Lafont - Domaine de Bel Air in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Morgon
Pairings that work perfectly with Morgon
Original food and wine pairings with Morgon
The Morgon of Jean Marc Lafont - Domaine de Bel Air matches generally quite well with dishes of pasta, veal or pork such as recipes of awara broth, sauté of doe stroganoff or chinchards with white wine and grapes.
Details and technical informations about Jean Marc Lafont - Domaine de Bel Air's Morgon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Morgon from Jean Marc Lafont - Domaine de Bel Air are 2015
Informations about the Jean Marc Lafont - Domaine de Bel Air
The Jean Marc Lafont - Domaine de Bel Air is one of of the world's great estates. It offers 34 wines for sale in the of Morgon to come and discover on site or to buy online.
The wine region of Morgon
Morgon is one of the ten Beaujolais crus located on the slopes of the Beaujolais hills, on the west bank of the Saône. The appellation applies only to red wines made from the Gamay Grape. Some white grapes are allowed in the Final blend: Chardonnay, Aligoté and Melon de Bourgogne. Although there are no officially defined quantities for these varieties, Morgon's blend is controlled by limiting the proportion of these varieties that are allowed in the Vineyard to a maximum of 15%.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Smoked white
See sauvignon.














