Winery Jean MaitreAuberge Grenache - Cinsault
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Auberge Grenache - Cinsault from the Winery Jean Maitre
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Auberge Grenache - Cinsault of Winery Jean Maitre in the region of Vin de Pays is a with a nice freshness.
Food and wine pairings with Auberge Grenache - Cinsault
Pairings that work perfectly with Auberge Grenache - Cinsault
Original food and wine pairings with Auberge Grenache - Cinsault
The Auberge Grenache - Cinsault of Winery Jean Maitre matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagne bolognaise (mascarpone), tuna, pepper and tomato quiche or rice and cheese ball.
Details and technical informations about Winery Jean Maitre's Auberge Grenache - Cinsault.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Informations about the Winery Jean Maitre
The Winery Jean Maitre is one of of the world's greatest estates. It offers 7 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.