Winery Jean-Louis TrocardBordeaux Le Blanc Sec
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Bordeaux Le Blanc Sec from the Winery Jean-Louis Trocard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bordeaux Le Blanc Sec of Winery Jean-Louis Trocard in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Bordeaux Le Blanc Sec of Winery Jean-Louis Trocard in the region of Bordeaux often reveals types of flavors of microbio, tree fruit.
Food and wine pairings with Bordeaux Le Blanc Sec
Pairings that work perfectly with Bordeaux Le Blanc Sec
Original food and wine pairings with Bordeaux Le Blanc Sec
The Bordeaux Le Blanc Sec of Winery Jean-Louis Trocard matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of ollada (catalonia), quiche without pastry or butter chicken or chicken makkhani (india).
Details and technical informations about Winery Jean-Louis Trocard's Bordeaux Le Blanc Sec.
Discover the grape variety: Petit Meslier
Petit Meslier blanc is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Petit Meslier blanc can be found in many vineyards: South West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bordeaux Le Blanc Sec from Winery Jean-Louis Trocard are 2015, 2014, 2010
Informations about the Winery Jean-Louis Trocard
The Winery Jean-Louis Trocard is one of of the world's great estates. It offers 38 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
