Winery Jean Lefort - Bâtard-Montrachet Grand Cru

Winery Jean LefortBâtard-Montrachet Grand Cru

The Bâtard-Montrachet Grand Cru of Winery Jean Lefort is a white wine from the region of Bâtard-Montrachet Grand Cru of Burgundy.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Details and technical informations about Winery Jean Lefort's Bâtard-Montrachet Grand Cru.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Emerald seedless

Cross between the emperor and the Pirovano 75 or sultana moscata obtained in the United States by Professor Harold P. Olmo of the University of Davis (California). It can be found in Australia, Spain, Portugal, United States, ... almost unknown in France. It should not be confused with the emerald riesling also obtained by Harold P. Olmo and the black emerald seedless which as its name indicates is black.

Informations about the Winery Jean Lefort

The winery offers 62 different wines.
Its wines get an average rating of 3.8.
It is in the top 45 of the best estates in the region
It is located in Bâtard-Montrachet Grand Cru in the region of Burgundy

The Winery Jean Lefort is one of of the world's great estates. It offers 56 wines for sale in the of Bâtard-Montrachet Grand Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 300000 of of France wines
In the top 65000 of of Bâtard-Montrachet Grand Cru wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Bâtard-Montrachet Grand Cru

The wine region of Bâtard-Montrachet Grand Cru is located in the region of Puligny-Montrachet of Burgundy of France. Wineries and vineyards like the Domaine J. M. Boillot or the Domaine Leflaive produce mainly wines white and red.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Tank

Made of concrete, stainless steel, enamelled steel or wood (now fashionable again), the vat is an indispensable tool during the entire winemaking process. It is also used to mature certain wines that do not need to go into barrel, or to preserve them.

Other wines of Winery Jean Lefort

See all wines from Winery Jean Lefort

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