
Winery JeanjeanPays d'Oc Délices De Lunés Carignan Vieilles Vignes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Pays d'Oc Délices De Lunés Carignan Vieilles Vignes from the Winery Jeanjean
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pays d'Oc Délices De Lunés Carignan Vieilles Vignes of Winery Jeanjean in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pays d'Oc Délices De Lunés Carignan Vieilles Vignes
Pairings that work perfectly with Pays d'Oc Délices De Lunés Carignan Vieilles Vignes
Original food and wine pairings with Pays d'Oc Délices De Lunés Carignan Vieilles Vignes
The Pays d'Oc Délices De Lunés Carignan Vieilles Vignes of Winery Jeanjean matches generally quite well with dishes of beef, pasta or veal such as recipes of beef tongue in hot pickle sauce, pasta with chicken, peppers and mushrooms or vienna cutlets.
Details and technical informations about Winery Jeanjean's Pays d'Oc Délices De Lunés Carignan Vieilles Vignes.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Pays d'Oc Délices De Lunés Carignan Vieilles Vignes from Winery Jeanjean are 2016
Informations about the Winery Jeanjean
The Winery Jeanjean is one of of the world's great estates. It offers 147 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.














