Winery Jean-Jacques ConfuronChardonnay Coteaux de L'Auxois
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Chardonnay Coteaux de L'Auxois
Pairings that work perfectly with Chardonnay Coteaux de L'Auxois
Original food and wine pairings with Chardonnay Coteaux de L'Auxois
The Chardonnay Coteaux de L'Auxois of Winery Jean-Jacques Confuron matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of the secrets of croque-monsieur, salmon pave en papillotte or vegan leek and tofu quiche.
Details and technical informations about Winery Jean-Jacques Confuron's Chardonnay Coteaux de L'Auxois.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Chardonnay Coteaux de L'Auxois from Winery Jean-Jacques Confuron are 2015, 2014
Informations about the Winery Jean-Jacques Confuron
The Winery Jean-Jacques Confuron is one of of the world's great estates. It offers 24 wines for sale in the of Coteaux de l'Auxois to come and discover on site or to buy online.
The wine region of Coteaux de l'Auxois
Coteaux de l'Auxois is a PGI title covering an area of land in the western Part of the Côte d'Or department in eastern France. The list of authorised Grape varieties is fairly Short and focuses - perhaps not surprisingly - on the traditional Burgundy varieties. While Pinot Noir and Chardonnay dominate, Melon de Bourgogne, Gamay, Pinot Gris and Aligoté are all allowed in the wines. A range of wine styles are produced here, from light, immediate drinking wines to slightly richer wines that can be aged.
The word of the wine: Plant
Smells present in certain wines and characteristic of the plant world. Heather, mint or blackcurrant leaf are considered pleasant, while herbaceous notes are considered a defect.
