Winery Jean EspritEsprit Crozes-Hermitage
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Esprit Crozes-Hermitage of the Winery Jean Esprit is in the top 70 of wines of Crozes-Hermitage.
Taste structure of the Esprit Crozes-Hermitage from the Winery Jean Esprit
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Esprit Crozes-Hermitage of Winery Jean Esprit in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Esprit Crozes-Hermitage
Pairings that work perfectly with Esprit Crozes-Hermitage
Original food and wine pairings with Esprit Crozes-Hermitage
The Esprit Crozes-Hermitage of Winery Jean Esprit matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pasta bolognese, original mafé with okra or mymy's golden apples (squash).
Details and technical informations about Winery Jean Esprit's Esprit Crozes-Hermitage.
Discover the grape variety: Brachetto
A very old vine cultivated in the northwest of Italy, in Piedmont to be precise (provinces of Asti and Allessandria). For a long time it was confused with a large number of other Italian grape varieties, which explains why the latter still bear the synonym "brachetto". It is said to be related to the Muscat à petits grains blancs, to be continued! Note that Brachet, known in the Nice region (Alpes maritimes), is not related to Brachetto. Brachetto can be found in Argentina, Italy, etc. It is virtually unknown in France.
Last vintages of this wine
The best vintages of Esprit Crozes-Hermitage from Winery Jean Esprit are 2018, 2017
Informations about the Winery Jean Esprit
The Winery Jean Esprit is one of of the world's greatest estates. It offers 5 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).