
Winery Jean Edwards CellarsDalla Gasperina Vineyard Sauvignon Blanc
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Dalla Gasperina Vineyard Sauvignon Blanc from the Winery Jean Edwards Cellars
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dalla Gasperina Vineyard Sauvignon Blanc of Winery Jean Edwards Cellars in the region of California is a powerful with a nice freshness.
Food and wine pairings with Dalla Gasperina Vineyard Sauvignon Blanc
Pairings that work perfectly with Dalla Gasperina Vineyard Sauvignon Blanc
Original food and wine pairings with Dalla Gasperina Vineyard Sauvignon Blanc
The Dalla Gasperina Vineyard Sauvignon Blanc of Winery Jean Edwards Cellars matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of violet omelette, nanie's diced ham quiche or vegetarian lasagne with goat cheese.
Details and technical informations about Winery Jean Edwards Cellars's Dalla Gasperina Vineyard Sauvignon Blanc.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Dalla Gasperina Vineyard Sauvignon Blanc from Winery Jean Edwards Cellars are 0
Informations about the Winery Jean Edwards Cellars
The Winery Jean Edwards Cellars is one of of the world's greatest estates. It offers 11 wines for sale in the of Rutherford to come and discover on site or to buy online.
The wine region of Rutherford
The wine region of Rutherford is located in the region of Napa Valley of California of United States. Wineries and vineyards like the Domaine Frank Family or the Domaine Scarecrow produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rutherford are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Rutherford often reveals types of flavors of cherry, menthol or green apple and sometimes also flavors of peach, citrus or tropical.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Amylic
Aroma reminiscent of banana, candy, and sometimes nail polish, particularly present in primeur wines. The amylic taste is reminiscent of the aromas of industrial confectionery and does not reflect a great expression of terroir.














