Winery Jean-Claude et Anna BrelièreRully 1er Cru 'Les Montpalais'
White wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Food and wine pairings with Rully 1er Cru 'Les Montpalais'
Pairings that work perfectly with Rully 1er Cru 'Les Montpalais'
Original food and wine pairings with Rully 1er Cru 'Les Montpalais'
The Rully 1er Cru 'Les Montpalais' of Winery Jean-Claude et Anna Brelière matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of pasta carbonara almost like the real thing, lemon and tuna risotto or mussels with white wine and tomato.
Details and technical informations about Winery Jean-Claude et Anna Brelière's Rully 1er Cru 'Les Montpalais'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jean-Claude et Anna Brelière
The Winery Jean-Claude et Anna Brelière is one of of the world's greatest estates. It offers 12 wines for sale in the of Rully 1er Cru 'Montpalais' to come and discover on site or to buy online.
The wine region of Rully 1er Cru 'Montpalais'
The wine region of Rully 1er Cru 'Montpalais' is located in the region of Rully Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Jean-Baptiste Ponsot or the Domaine Vincent Dureuil-Janthial produce mainly wines white and red. The most planted grape varieties in the region of Rully 1er Cru 'Montpalais' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Rully 1er Cru 'Montpalais' often reveals types of flavors of pineapple, non oak or floral and sometimes also flavors of citrus fruit, spices or tree fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Lies
A deposit formed by dead yeast after fermentation. Some white wines are aged on their lees, which makes their aromas and structure more complex and richer.
