Winery Jean-Christophe DardeauDomaine de la Milletiere Grande Rèserve Les Renardières Montlouis
White wine
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Food and wine pairings with Domaine de la Milletiere Grande Rèserve Les Renardières Montlouis
Pairings that work perfectly with Domaine de la Milletiere Grande Rèserve Les Renardières Montlouis
Original food and wine pairings with Domaine de la Milletiere Grande Rèserve Les Renardières Montlouis
The Domaine de la Milletiere Grande Rèserve Les Renardières Montlouis of Winery Jean-Christophe Dardeau matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of mackerel with quick mustard, nanie's diced ham quiche or fricadella.
Details and technical informations about Winery Jean-Christophe Dardeau's Domaine de la Milletiere Grande Rèserve Les Renardières Montlouis.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Jean-Christophe Dardeau
The Winery Jean-Christophe Dardeau is one of of the world's greatest estates. It offers 4 wines for sale in the of Montlouis-sur-Loire to come and discover on site or to buy online.
The wine region of Montlouis-sur-Loire
100% Chenin Blanc on the south bank of the Loire in Touraine (385 ha): wide stylistic palette from sparkling brut to lusciously sweet. Taut and mineral dry with citrus, green apple and quince. Round and honeyed off-dry. Opulent sweet and lusciously sweet with exotic fruits, candied quince and apricot aromas.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.
