
Winery Jean-Charles FagotBourgogne Chardonnay 'Les Louères'
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Bourgogne Chardonnay 'Les Louères' from the Winery Jean-Charles Fagot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Chardonnay 'Les Louères' of Winery Jean-Charles Fagot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bourgogne Chardonnay 'Les Louères' of Winery Jean-Charles Fagot in the region of Burgundy often reveals types of flavors of butter, non oak or microbio and sometimes also flavors of oak.
Food and wine pairings with Bourgogne Chardonnay 'Les Louères'
Pairings that work perfectly with Bourgogne Chardonnay 'Les Louères'
Original food and wine pairings with Bourgogne Chardonnay 'Les Louères'
The Bourgogne Chardonnay 'Les Louères' of Winery Jean-Charles Fagot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of tagliatelle with spinach cream, tuna sandwich or squid rings with tomato.
Details and technical informations about Winery Jean-Charles Fagot's Bourgogne Chardonnay 'Les Louères'.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Bourgogne Chardonnay 'Les Louères' from Winery Jean-Charles Fagot are 2015, 2017, 2016
Informations about the Winery Jean-Charles Fagot
The Winery Jean-Charles Fagot is one of of the world's greatest estates. It offers 34 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Bordeaux futures
Bordeaux wines are expected 2 to 3 years before bottling. In the spring following the harvest, the wines are offered by the châteaux to the Bordeaux wine merchants via the brokers.














