Winery Jean Buscher - Wilhelm Mahler Weisser Burgunder Trocken

Winery Jean BuscherWilhelm Mahler Weisser Burgunder Trocken

The Wilhelm Mahler Weisser Burgunder Trocken of Winery Jean Buscher is a white wine from the region of Rheinhessen.
This wine generally goes well with

Details and technical informations about Winery Jean Buscher's Wilhelm Mahler Weisser Burgunder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Albarino

It is a Spanish variety, in Galicia to be precise, with its cradle in the Rias Baixas area, around Pontevedra and up to Orense. It would be a close relative of the Loureiro. Widely cultivated in Portugal, ... in France, it is registered in the Official Catalogue of wine grape varieties, list A1.

Informations about the Winery Jean Buscher

The winery offers 74 different wines.
Its wines get an average rating of 3.6.
It is in the top 40 of the best estates in the region
It is located in Rheinhessen
Find the Winery Jean Buscher on Facebook

The Winery Jean Buscher is one of of the world's great estates. It offers 47 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 90000 of of Germany wines
In the top 20000 of of Rheinhessen wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The word of the wine: Press (wine)

In red winemaking, wine made from the marcs by pressing after devatting. See goutte (wine of).

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