Winery Jean Baptiste ThibaultDoria Cabernet Franc
Red wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Doria Cabernet Franc
Pairings that work perfectly with Doria Cabernet Franc
Original food and wine pairings with Doria Cabernet Franc
The Doria Cabernet Franc of Winery Jean Baptiste Thibault matches generally quite well with dishes of beef, pork or game (deer, venison) such as recipes of thai beef curry, spaghetti squash with cream and bacon or duck legs with honey and orange.
Details and technical informations about Winery Jean Baptiste Thibault's Doria Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Informations about the Winery Jean Baptiste Thibault
The Winery Jean Baptiste Thibault is one of wineries to follow in Vallée de la Loire.. It offers 38 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.
