Winery J.B. BeckerEltviller Rheinberg Spätburgunder Spätlese Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eltviller Rheinberg Spätburgunder Spätlese Trocken from the Winery J.B. Becker
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eltviller Rheinberg Spätburgunder Spätlese Trocken of Winery J.B. Becker in the region of Rheingau is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Eltviller Rheinberg Spätburgunder Spätlese Trocken of Winery J.B. Becker in the region of Rheingau often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit.
Food and wine pairings with Eltviller Rheinberg Spätburgunder Spätlese Trocken
Pairings that work perfectly with Eltviller Rheinberg Spätburgunder Spätlese Trocken
Original food and wine pairings with Eltviller Rheinberg Spätburgunder Spätlese Trocken
The Eltviller Rheinberg Spätburgunder Spätlese Trocken of Winery J.B. Becker matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of chinese noodles with beef, filet mignon with prunes and white wine or wild boar with honey.
Details and technical informations about Winery J.B. Becker's Eltviller Rheinberg Spätburgunder Spätlese Trocken.
Discover the grape variety: Poulsard
Poulsard is a red grape variety that originated in the Franche-Comté region. In 1732, it was qualified as a good grape variety with several others by the parliament of Besançon at the time. It currently covers nearly 300 ha. This variety has 3 approved clones: 296, 584 and 464. Poulsard has slightly hairy branches with long tendrils. Its leaves are yellow in color. Although its bunches are small, its berries are often medium-sized or larger. Poulsard is quite sensitive to scorching, spring frosts and coulure. It is also afraid of oidium, mildew and grey rot. This grape variety appreciates clayey, fat and marly soils. Its fertility is average, so it is preferable to prune it long. It buds quite early. Poulsard produces a wine with a light structure, fine and aromatic. It can be kept for years. This wine goes well with poultry, red meat, cheese and starters.
Last vintages of this wine
The best vintages of Eltviller Rheinberg Spätburgunder Spätlese Trocken from Winery J.B. Becker are 2003, 0
Informations about the Winery J.B. Becker
The Winery J.B. Becker is one of of the world's great estates. It offers 39 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a DryRiesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
