Winery JassionnesseLes Charmois Nuits-Saint-Georges
wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Les Charmois Nuits-Saint-Georges
Pairings that work perfectly with Les Charmois Nuits-Saint-Georges
Original food and wine pairings with Les Charmois Nuits-Saint-Georges
The Les Charmois Nuits-Saint-Georges of Winery Jassionnesse matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bobotie, veal cutlets parmigiana or duck sleeves in cider.
Details and technical informations about Winery Jassionnesse's Les Charmois Nuits-Saint-Georges.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Informations about the Winery Jassionnesse
The Winery Jassionnesse is one of of the world's greatest estates. It offers 5 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
