Winery Pierre Janny - Domaine de La Condemine Le Clou Mâcon-Péronne

Winery Pierre JannyDomaine de La Condemine Le Clou Mâcon-Péronne

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Domaine de La Condemine Le Clou Mâcon-Péronne of Winery Pierre Janny is a white wine from the region of Mâcon-Péronne of Burgundy.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, cured meat or pasta.
The Domaine de La Condemine Le Clou Mâcon-Péronne of the Winery Pierre Janny is in the top 30 of wines of Mâcon-Péronne.

Taste structure of the Domaine de La Condemine Le Clou Mâcon-Péronne from the Winery Pierre Janny

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Domaine de La Condemine Le Clou Mâcon-Péronne of Winery Pierre Janny in the region of Burgundy is a .

Wine flavors and olphactive analysis

Food and wine pairings with Domaine de La Condemine Le Clou Mâcon-Péronne

Pairings that work perfectly with Domaine de La Condemine Le Clou Mâcon-Péronne

Original food and wine pairings with Domaine de La Condemine Le Clou Mâcon-Péronne

The Domaine de La Condemine Le Clou Mâcon-Péronne of Winery Pierre Janny matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of saffron pasta with prawns, goat cheese and bacon quiche or coconut chicken and curry.

Details and technical informations about Winery Pierre Janny's Domaine de La Condemine Le Clou Mâcon-Péronne.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Pierre Janny

The winery offers 39 different wines.
Its wines get an average rating of 3.7.
It is in the top 30 of the best estates in the region
It is located in Mâcon-Péronne in the region of Burgundy

The Winery Pierre Janny is one of of the world's great estates. It offers 40 wines for sale in the of Mâcon-Péronne to come and discover on site or to buy online.

Top wine Burgundy
In the top 250000 of of France wines
In the top 35 of of Mâcon-Péronne wines
In the top 300000 of white wines
In the top 1000000 wines of the world

The wine region of Mâcon-Péronne

The wine region of Mâcon-Péronne is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine du Bicheron or the Domaine du Bicheron produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Mâcon-Péronne are Chardonnay, Pinot noir and Gros Manseng, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Péronne often reveals types of flavors of butter, oaky or vegetal and sometimes also flavors of oil, honey or stone.


The wine region of Burgundy

Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.

The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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