Winery PapillonCuvée Papillon Mâcon Peronne
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
The Cuvée Papillon Mâcon Peronne of the Winery Papillon is in the top 50 of wines of Mâcon-Péronne.
Taste structure of the Cuvée Papillon Mâcon Peronne from the Winery Papillon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Papillon Mâcon Peronne of Winery Papillon in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Cuvée Papillon Mâcon Peronne
Pairings that work perfectly with Cuvée Papillon Mâcon Peronne
Original food and wine pairings with Cuvée Papillon Mâcon Peronne
The Cuvée Papillon Mâcon Peronne of Winery Papillon matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of spaghetti carbonara, zucchini quiche or homemade marengo veal.
Details and technical informations about Winery Papillon's Cuvée Papillon Mâcon Peronne.
Discover the grape variety: Gros Manseng
Gros Manseng blanc is a grape variety that originated in France (Netherlands). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Gros Manseng blanc can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Cuvée Papillon Mâcon Peronne from Winery Papillon are 2014, 2015, 2013, 2008 and 2016.
Informations about the Winery Papillon
The Winery Papillon is one of of the world's greatest estates. It offers 5 wines for sale in the of Mâcon-Péronne to come and discover on site or to buy online.
The wine region of Mâcon-Péronne
The wine region of Mâcon-Péronne is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine du Bicheron or the Domaine du Bicheron produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Mâcon-Péronne are Chardonnay, Pinot noir and Gros Manseng, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Péronne often reveals types of flavors of butter, oaky or vegetal and sometimes also flavors of oil, honey or stone.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Bracket
Black grape variety from Provence which contributes to the personality of the red wines of the AOC Bellet, near Nice. It gives a lightly colored but full-bodied wine that is good with age. Syn.: brachet.
