Winery Jaillance - Châtillon-en-Diois Rouge

Winery JaillanceChâtillon-en-Diois Rouge

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Châtillon-en-Diois Rouge of Winery Jaillance is a red wine from the region of Châtillon-en-Diois of Rhone Valley.
This wine generally goes well with beef
The Châtillon-en-Diois Rouge of the Winery Jaillance is in the top 10 of wines of Châtillon-en-Diois.

Food and wine pairings with Châtillon-en-Diois Rouge

Pairings that work perfectly with Châtillon-en-Diois Rouge

Original food and wine pairings with Châtillon-en-Diois Rouge

The Châtillon-en-Diois Rouge of Winery Jaillance matches generally quite well with dishes of beef such as recipes of lamb skewers.

Details and technical informations about Winery Jaillance's Châtillon-en-Diois Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Châtillon-en-Diois Rouge - 2018
In the top 10 of of Châtillon-en-Diois wines
Average rating: 3.61110.50
Châtillon-en-Diois Rouge - 2016
In the top 10 of of Châtillon-en-Diois wines
Average rating: 3.411100
Châtillon-en-Diois Rouge - 2015
In the top 10 of of Châtillon-en-Diois wines
Average rating: 3.61110.50
Châtillon-en-Diois Rouge - 2014
In the top 10 of of Châtillon-en-Diois wines
Average rating: 3.311100
Châtillon-en-Diois Rouge - 2013
In the top 10 of of Châtillon-en-Diois wines
Average rating: 311100

The best vintages of Châtillon-en-Diois Rouge from Winery Jaillance are 2018, 2015, 2016, 2014 and 2013.

Informations about the Winery Jaillance

The winery offers 65 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Châtillon-en-Diois in the region of Rhone Valley
Find the Winery Jaillance on Facebook and on Twitter

The Winery Jaillance is one of of the world's great estates. It offers 71 wines for sale in the of Châtillon-en-Diois to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 60000 of of France wines
In the top 20 of of Châtillon-en-Diois wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Châtillon-en-Diois

The wine region of Châtillon-en-Diois is located in the region of Clairette de Die of Rhone Valley of France. Wineries and vineyards like the Domaine Raymond Fabre - Didier Cornillon or the Domaine Côté Cairn produce mainly wines red, white and pink. The most planted grape varieties in the region of Châtillon-en-Diois are Gamay noir, Aligoté and Chardonnay, they are then used in wines in blends or as a single variety. In the mouth of Châtillon-en-Diois is a .


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

The Morey Saint Denis appellation seen by Laurent Lignier

Laurent Lignier from Domaine Hubert Lignier and Président of the winegrowers union, mentions the great diversity in the expression of the Morey-Saint-DenisPremier Cru wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​ ...

Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

The word of the wine: Concentrator

A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.

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