
Winery Jacques & Nathalie SaumaizeLes Vieilles Vigne Pouilly-Fuissé
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, cured meat or pasta.

Taste structure of the Les Vieilles Vigne Pouilly-Fuissé from the Winery Jacques & Nathalie Saumaize
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Vieilles Vigne Pouilly-Fuissé of Winery Jacques & Nathalie Saumaize in the region of Burgundy is a powerful.
Wine flavors and olphactive analysis
On the nose the Les Vieilles Vigne Pouilly-Fuissé of Winery Jacques & Nathalie Saumaize in the region of Burgundy often reveals types of flavors of oaky, citrus or butter and sometimes also flavors of minerality, non oak or earth.
Food and wine pairings with Les Vieilles Vigne Pouilly-Fuissé
Pairings that work perfectly with Les Vieilles Vigne Pouilly-Fuissé
Original food and wine pairings with Les Vieilles Vigne Pouilly-Fuissé
The Les Vieilles Vigne Pouilly-Fuissé of Winery Jacques & Nathalie Saumaize matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of leek pie, quiche without pastry, courgette and blue cheese or chicken legs and changing.
Details and technical informations about Winery Jacques & Nathalie Saumaize's Les Vieilles Vigne Pouilly-Fuissé.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Les Vieilles Vigne Pouilly-Fuissé from Winery Jacques & Nathalie Saumaize are 2017, 2016, 2014, 2012
Informations about the Winery Jacques & Nathalie Saumaize
The Winery Jacques & Nathalie Saumaize is one of of the world's greatest estates. It offers 24 wines for sale in the of Pouilly-Fuissé to come and discover on site or to buy online.
The wine region of Pouilly-Fuissé
Emblematic great white of the Mâconnais (southern Burgundy): signature Chardonnay reigns exclusively in whites — pale to green-gold with emerald glints, round and fleshy with citrus (lemon, grapefruit, pineapple), peach, almond, hazelnut, breadcrumb, brioche, honey and a flinty mineral touch, a richness-freshness balance without excess nervousness. AOC (1936), 758 ha across 4 villages (Vergisson, Solutré, Fuissé, Chaintré) below the eponymous rocks, clays and limestones.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.














