Winery JabulaniPinotage Dry
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Pinotage Dry from the Winery Jabulani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinotage Dry of Winery Jabulani in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Pinotage Dry
Pairings that work perfectly with Pinotage Dry
Original food and wine pairings with Pinotage Dry
The Pinotage Dry of Winery Jabulani matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of wild boar stew in burgundy style, duck confit or christmas stuffed capon.
Details and technical informations about Winery Jabulani's Pinotage Dry.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Pinotage Dry from Winery Jabulani are 2017, 0, 2016
Informations about the Winery Jabulani
The Winery Jabulani is one of of the world's greatest estates. It offers 6 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
