Winery J W Morris - Moscato

Winery J W MorrisMoscato

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Moscato of Winery J W Morris is a white wine from the region of California.
This wine generally goes well with sweet desserts

Food and wine pairings with Moscato

Pairings that work perfectly with Moscato

Original food and wine pairings with Moscato

The Moscato of Winery J W Morris matches generally quite well with dishes of sweet desserts such as recipes of tiramisu (original recipe).

Details and technical informations about Winery J W Morris's Moscato.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
10°
Allergens
Contains sulfites

Discover the grape variety: Lival

Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.

Last vintages of this wine

Moscato - 2012
In the top 100 of of California wines
Average rating: 3.911110
Moscato - 0
In the top 100 of of California wines
Average rating: 3.61110.50

The best vintages of Moscato from Winery J W Morris are 2012, 0

Informations about the Winery J W Morris

The winery offers 18 different wines.
Its wines get an average rating of 3.3.
This winery is part of the Bronco Wine Company.
It is in the top 3 of the best estates in the region
It is located in Californie

The Winery J W Morris is one of of the world's greatest estates. It offers 13 wines for sale in the of California to come and discover on site or to buy online.

Top wine California
In the top 65000 of of United States wines
In the top 45000 of of California wines
In the top 150000 of white wines
In the top 500000 wines of the world

The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Rancio

Odour and taste characteristic of certain wines that have undergone oxidative maturation, i.e. in contact with oxygen (vin jaune du Jura, dry rancio du Roussillon, maury, banyuls, rivesaltes, etc.).

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