
Winery J NeusIngelheim Spätburgunder
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Ingelheim Spätburgunder from the Winery J Neus
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ingelheim Spätburgunder of Winery J Neus in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Ingelheim Spätburgunder of Winery J Neus in the region of Rheinhessen often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Ingelheim Spätburgunder
Pairings that work perfectly with Ingelheim Spätburgunder
Original food and wine pairings with Ingelheim Spätburgunder
The Ingelheim Spätburgunder of Winery J Neus matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of spit-turned boar leg (oven) with "automatic watering"., veal paupiettes with beer or rabbit with mustard in foil.
Details and technical informations about Winery J Neus's Ingelheim Spätburgunder.
Discover the grape variety: Blütenmuskateller
An interspecific cross, obtained in Russia in 1947, between Severnyj - a relative of Vitis amurensis - and Muscat à petits grains blancs, which is also said to have Muscat fleur d'oranger and Muscat d'Alexandrie. Note that it is resistant to mildew and powdery mildew, and that its wine, often produced as a sweet sparkling wine, is of the muscat type, though less pronounced than that obtained from the usual muscat grape varieties. Unknown in France, it can be found in Germany, Austria, Belgium, the Czech Republic, Bulgaria, Russia, Hungary, Ukraine and Australia.
Last vintages of this wine
The best vintages of Ingelheim Spätburgunder from Winery J Neus are 2013, 2015, 2018, 2014 and 0.
Informations about the Winery J Neus
The Winery J Neus is one of of the world's greatest estates. It offers 28 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.














