Winery J. ForsterAuslese
White wine
This wine generally goes well with poultry, lean fish or shellfish.
Food and wine pairings with Auslese
Pairings that work perfectly with Auslese
Original food and wine pairings with Auslese
The Auslese of Winery J. Forster matches generally quite well with dishes of shellfish, spicy food or poultry such as recipes of cassolettes of scallops, lamb kebab or turkey blanquette with mushrooms.
Details and technical informations about Winery J. Forster's Auslese.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Auslese from Winery J. Forster are 0
Informations about the Winery J. Forster
The Winery J. Forster is one of of the world's greatest estates. It offers 7 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.
