Winery J. CharpentierCuvée Pierre Henri Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Cuvée Pierre Henri Brut Champagne from the Winery J. Charpentier
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Pierre Henri Brut Champagne of Winery J. Charpentier in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée Pierre Henri Brut Champagne of Winery J. Charpentier in the region of Champagne often reveals types of flavors of peach, minerality or stone and sometimes also flavors of honey, non oak or earth.
Food and wine pairings with Cuvée Pierre Henri Brut Champagne
Pairings that work perfectly with Cuvée Pierre Henri Brut Champagne
Original food and wine pairings with Cuvée Pierre Henri Brut Champagne
The Cuvée Pierre Henri Brut Champagne of Winery J. Charpentier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham with leek fondue, baked whole salmon or blanquette of the sea.
Details and technical informations about Winery J. Charpentier's Cuvée Pierre Henri Brut Champagne.
Discover the grape variety: Courbu noir
Courbu noir is a grape variety with red and bronze leaves. It originates from the Pyrenean vineyards where it occupies a little more than one hectare. It is completely different from the white Courbu. The adult leaves have five lobes and a petiolar sinus. The berries of the Courbu Noir are round. The berries are small, as are the clusters. The beginning of the veins and the petiolar point are red. The shoots of this grape variety bend to form a parasol. To hope for a significant harvest, it is important to prune it long. Its budburst period begins 3 days after Chasselas. As for its maturity, it is the third period. This variety is very sensitive to oidium, but it does not fear mildew very much. It produces light and fine wines. It is not very colourful and does not contain enough alcohol. Courbu Noir has two approved clones, 728 and 729.
Last vintages of this wine
The best vintages of Cuvée Pierre Henri Brut Champagne from Winery J. Charpentier are 2008
Informations about the Winery J. Charpentier
The Winery J. Charpentier is one of of the world's greatest estates. It offers 19 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.
