Winery Villa da FilicajaCollezione del Conte Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Collezione del Conte Montepulciano d'Abruzzo from the Winery Villa da Filicaja
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collezione del Conte Montepulciano d'Abruzzo of Winery Villa da Filicaja in the region of Abruzzo is a powerful with a nice freshness.
Food and wine pairings with Collezione del Conte Montepulciano d'Abruzzo
Pairings that work perfectly with Collezione del Conte Montepulciano d'Abruzzo
Original food and wine pairings with Collezione del Conte Montepulciano d'Abruzzo
The Collezione del Conte Montepulciano d'Abruzzo of Winery Villa da Filicaja matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), pipe rigate bolognese sauce or pork tenderloin with chorizo and peppers.
Details and technical informations about Winery Villa da Filicaja's Collezione del Conte Montepulciano d'Abruzzo.
Discover the grape variety: Mayolet
Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with fresh acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and alpine floral notes. Elegant high-altitude style, best drunk young. Preserved for its heritage value, it produces artisan high-altitude cuvées in the Italian Alps. Native Italian black grape of the Aosta Valley, grown on sunny hillside terraces.
Last vintages of this wine
The best vintages of Collezione del Conte Montepulciano d'Abruzzo from Winery Villa da Filicaja are 2018, 0, 2019
Informations about the Winery Villa da Filicaja
The Winery Villa da Filicaja is one of of the world's greatest estates. It offers 28 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
Italian star of accessible, structured reds (no link to the Tuscan town). Montepulciano grape (min. 85%): deep robe, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a juicy finish. Direct, fruity everyday style, or denser Riserva aged in barrel for cellaring.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
