Winery VeneaVitali Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Vitali Trebbiano d'Abruzzo from the Winery Venea
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vitali Trebbiano d'Abruzzo of Winery Venea in the region of Abruzzo is a powerful.
Wine flavors and olphactive analysis
On the nose the Vitali Trebbiano d'Abruzzo of Winery Venea in the region of Abruzzo often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Vitali Trebbiano d'Abruzzo
Pairings that work perfectly with Vitali Trebbiano d'Abruzzo
Original food and wine pairings with Vitali Trebbiano d'Abruzzo
The Vitali Trebbiano d'Abruzzo of Winery Venea matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), light tuna-tomato quiche (without cream) or verrine of beetroot and saint moret.
Details and technical informations about Winery Venea's Vitali Trebbiano d'Abruzzo.
Discover the grape variety: Gaillard 157
Simple, fresh dry whites with a pale golden colour, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Productive profile. Now marginal, it survives in a few French heritage plots and is one of the old hybrids preserved in varietal collections for their genetic and historical interest. French white hybrid variety obtained in the 20th century, a disease-resistant crossing.
Last vintages of this wine
The best vintages of Vitali Trebbiano d'Abruzzo from Winery Venea are 2019, 2016, 2015, 0 and 2018.
Informations about the Winery Venea
The Winery Venea is one of of the world's greatest estates. It offers 10 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
Abruzzo DOC, exclusively white over 10,000+ ha, one of the great underrated Italian whites. Trebbiano d'Abruzzo (in fact local Bombino Bianco) as king grape: fresh, precise whites with signature citrus, green apple, white flowers, fresh almond and a mineral touch, taut and thirst-quenching palate — from gourmand everyday to ageworthy cuvées signed by great producers. Trebbiano Toscano possible. Hills (max.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Dame-jeanne
Large bottle or wicker-clad carboy used to transport wine and store old spirits before blending.
