Winery Agricole SelviRoccamena Bianco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Roccamena Bianco from the Winery Agricole Selvi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Roccamena Bianco of Winery Agricole Selvi in the region of Tuscany is a powerful.
Food and wine pairings with Roccamena Bianco
Pairings that work perfectly with Roccamena Bianco
Original food and wine pairings with Roccamena Bianco
The Roccamena Bianco of Winery Agricole Selvi matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of spanish paella, quiche with bacon and gruyère cheese or assortments of mini savoury tarts.
Details and technical informations about Winery Agricole Selvi's Roccamena Bianco.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Last vintages of this wine
The best vintages of Roccamena Bianco from Winery Agricole Selvi are 0
Informations about the Winery Agricole Selvi
The Winery Agricole Selvi is one of wineries to follow in Toscane.. It offers 87 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
